Kornies Biscuit Recipe From Mum's Book.

This is from the Fourth Edition July, 1938 Souvenir Book of Cookery Recipes, New Zealand Dry Cleaning Co. Ltd. Mum reduced the amount of sugar because of the fruit used. So technically it is an orginal recipe . "Kornies"
6oz butter ,1cup flour ,1/4cup sugar, 2teaspoons baking powder , 1cup dates or saltanas,{ we use saltanas },1egg ,2cups cornflakes,1teaspoon vanilla,a little milk. METHOD: Cream butter and sugar,add egg and other ingredients, mix to a stiff consistancy. Spread cornflakes onto a plate, board, or lunchpaper,and roll teaspoon lotsof mixture in it. Bake for 15 to 20 minutes in a moderate oven. And ther it is , easy to make great for lunchboxes or morning teas at work!!!!!.